Servings: 4
Ingredients
- 1 tbsp olive oil
- 1 pound ground chicken
- 2 tsp garlic *We love garlic and use much more than this.
- 1 diced onion - white or yellow
- 1/4 cup hoisin sauce
- 2 tbsp soy sauce
- 1 tbsp rice wine vinegar *I have used red wine vinegar before.
- 1 tbsp freshly grated ginger
- 1 tbsp Sriracha This is optional.
- 1 can 8oz Water Chestnuts, drained and diced *I finely dice.
- 3 green onions Thinly sliced.
- salt and pepper to taste
- 1 head butter lettuce
Instructions
- Heat oil over medium heat.
- Add Ground Chicken and cook until brown. Make sure to crumble the chicken as it cooks.
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger, and Sriracha. Cook on medium until onions are translucent.
- Stir in water chestnuts and green onions. Cook until tender, about 2 minutes.
- Taste. Add salt and pepper if needed.
- Serve chicken mixture on a lettuce leaf. (like a taco)
Notes
You will love this recipe if you love PF Chang's Lettuce Wraps!
Tried this recipe?Let us know how it was!